This food was quite yummy as well! It was a cooperative effort between my Aunt and I. She did the side salad, roast turkey breast, stuffing, mashed potatoes and gravy. I made green bean casserole, candied yams, and cranberry relish. We also had Martinelli's Sparkling cranberry cider and pumpkin pie from Costco with Aunt's real fresh whipped cream. For my dishes, I took recipes from French's, Bruce's, and allrecipes then put my own little special touches to them. I kind of don't want to give away my secrets but I will say the main difference is that the green beans have bacon, the yams have marshmallows, and the berries are clovey! These were so scrumptious, and there's plenty of leftovers, hooray!
Over the next couple days I will be looking for a good recipe for our leftover turkey tenders that I did for the little dinner my girl and I had last night. I am thinking of chopping it up and adding it into butternut squash lasagna or perhaps a casserole with mixed veggies, rice and creamy white sauce topped with bread crumbs.
All this talk of human food is making me realize our cats haven't had their dinner yet!
I hope you enjoyed the pics and links. More importantly I wish you and your loved ones a continued safe and happy holidays!
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